12 Crispy Dumplings per pack
We worked night and day, carefully choosing ingredients and mastering our pastry and fillings as we strived for the perfect taste and crunch, as only the best would do. With a specially crafted pastry that makes them crispy all over and like the name ‘Bang Bang,’ bursting with a savoury, Chinese-inspired restaurant quality fusion filling with a warming chilli kick and fresh lime tang, these unique KUNGFOOD Crispy Dumplings will give your taste buds a…. karate kick!
Proudly made right here in New Zealand.
Pastry (55%) (Water, Rice Flour, Wheat Starch, Canola Oil (Canola Oil, Antioxidant (319)), Wheat Gluten, Corn Flour, Salt), Filling (45%) (Vegetables (Cabbage, Spring Onion, Ginger), Chicken (18%), Brown Sugar, Lime Juice, Canola Oil, Soy Flour, Soy Sauce (Wheat), Potato Starch, Maize Starch, Garlic Powder, Seasoning (includes Flavour Enhancers 627, 631), Salt, Chilli Powder)
Contains Wheat, Gluten, Soy
May Contain: Egg, Crustacean, Sulphites, Milk, Sesame
CAUTION: May contain bone or bone fragments.
Servings per package: 2 | Serving size: 100g | |
Average Quantity per Serving | Average Quantity per 100g | |
---|---|---|
Energy | 1040kJ | 1040kJ |
Protein | 8.7g | 8.7g |
Fat, total | 12.5g | 12.5g |
- saturated | 1.5g | 1.5g |
Carbohydrate | 22.3g | 22.3g |
- sugars | 7.5g | 7.5g |
Sodium | 735mg | 735mg |